Father Dominick’s Honey Oatmeal Bread
Yield: 2 loaves 1 cup instant oats, uncooked2 cups hot water1 package Fleischmann’s Active Dry Yeast¼ cup warm water1/3 cup honey1 tablespoon butter or vegetable oil2 teaspoons salt1 egg, beaten (optional)About 5½ cups Hodgson Mill Naturally White Flour, dividedAdditional instant oats, for coating Put the oats in a large bowl….
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